Duck Leg Quarters

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Description

Leg quarters consist of the whole leg, thigh and backbone for attractive presentation. The quarters can be roasted, grilled, barbecued or baked for a wide variety of fabulous entrees. The quarters weigh 14 ounces each with a total net weight approximately 3.5 lbs. for the four legs and thighs.

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Product-options

Fresh, 4 Legs, 14oz. each, Fresh, 10 Legs, 14oz. each, Fresh, 20 Legs, 14oz. each, Frozen, 20 Legs, 14oz. each